Double Roasters Drinking Chocolate 1kg garlic press 5% Properties: Gelling agent formulated

5% Properties: Gelling agent formulated specifically for the gelation of vegan mousses

rich in roasted cacao

this professional-grade opener features a DuPont Teflon-coated spiral screw that glides through corks without resistance

while also preventing bristles from falling out further increasing this brush’s durability and longevity

this is the only preserve-making bible that you will ever need

Double Roasters Drinking Chocolate 1kg garlic press 5% Properties: Gelling agent formulatedFor cafe quality drinks at home or the office, this drinking chocolate is perfect for hot chocolates, mochas or dusting a cappuccino. Ingredients Sugar, cocoa powder (28%), milk solids, salt, flavour. Contains milk products. Made in Australia from local and imported ingredients. Directions: Place 2 3 teaspoons into a cup and add 180ml hot milk. Stir and enjoy. Storage directions: Keep in a cool dry place.