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150g (Flower Delta Ebro)
It is also known as Dominician Devil’s Tongue Pepper or Ball of Fire
the pepper becomes softer and blends better in sauces
Doypack: 250g
and are the sweetest and most expensive variety due to their longer maturation and selective harvesting
Mack Khen Laos (relative of Sichuan Pepper) Weight:250g 150g (Flower Delta Ebro)A close relative of Sichuan pepper, Mack Khen is known for its beautiful aromatic elegance, with a fresh but fruity taste, with intense notes of citrus and mandarin. This berry, native to Laos, is not a pepper, but a close relative of the Chinese Szechuan and the Japanese Sansho. Grind it to the desired size in a traditional pepper mill and sprinkle it on the dishes of your choice. Mostly used with fish and pork, but can also be used with any other
US$ 145.00
US$ 145.00
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US$ 155.00
US$ 145.00
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