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Melon and peach aromas mingle with tropical fruits
Port Phillip Estate have always been great makers of pure Chardonnay and Pinot Noir
Creme De Cassis de Dijon is the only liqueur which must be produced by the maceration of blackcurrants in alcohol
finishing with a refreshing crisp
Vines are aged from 25 to 35 years
La Gioiosa Prosecco Treviso Piccolo 12 x 200ml Region_Coonawarra Melon and peach aromas mingleVery pale straw and a fine, persistent perlage. The aroma is fruity with hints of ripe golden apple and small mountain flowers. The dry, fresh and flavoursome sensation on the palate is followed by a fruity and harmonious aftertaste. Based in Treviso in the heart of Prosecco country, La Gioiosa is one of Italy's leading Prosecco producers. Owned by the Moretti Polegato family, la Gioiosa represents the tradition of winemaking which has been passed
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