Lemon Dill Mustard himalayan and just a little boozy—with

and just a little boozy—with notes of charred oak

DETOXIFYING PROPERTIES: Consuming small amounts of mineral rich Himalayan salt may help strengthen bones

The Highest Quality Cold-Pressed Moroccan Olive Oil - The Atlas Mountains of Morocco help grow the most perfect olives in the world

Avocado oil has the highest smoke point of any natural oil

Right off the spoon (we won’t tell)

Lemon Dill Mustard himalayan and just a little boozy—withTheres just something about a piece of simply baked fish or chicken, or even a platter of asparagus, that when you serve it with this lemon dill mustard, it takes it to a whole new level. Ingredients: Vinegar, spring water, dill spice, sugar, spices, turmeric, lemon olive oil, mustard powder.