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A savoury nose of burnished leather
The finished wine was bottled in December 2020
The generous round palate is awash with sweet cherry and plum flavours overlaying savoury silky fine tannins and a smooth textural long finish
with a super-smooth finish
reflecting the harmony between nature and people
Yangarra Roux Beaute Roussanne 2022 Variety_Port A savoury nose of burnishedThis Australian roussanne stands out as one of the best I've tasted, thanks to a unique process involving ceramic egg fermentation, skin contact, portion control, and basket pressing, followed by four months in ceramic eggs before bottling. The result is a bright, vibrant color and a rich, textured palate that showcases layers of complexity. The dry, savory finish perfectly ties together flavors of spiced pear, dried lime, green almond, grippy
US$ 15.60
US$ 13.20
US$ 13.20
US$ 15.60
US$ 16.80
