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the Creme Brûlée filling is light and creamy and finished in a number of delicious ways
Serve with a simple side salad of mixed greens vinagrette
Boxed by the dozen
and shaved chocolate
free-range
Buttermilk Pie Elegant dessert the Creme Brûlée filling isThere is something delightful about Buttermilk Pie. Perhaps it is the nostalgia, the simplicity, or the not too sweet and creamy qualities. We offer this without a topping as well as finished with fresh fruits. Pictured is the Peach Buttermilk . Ingredients: buttermilk, sugar, flour, eggs, salt, vanilla, lemon juice, lemon zest, butter,fresh sliced peach.
