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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
Blade Material: Damascus 45 Layer AUS-10 Stainless Steel core
Japanese Sharpening Stone / Whetstone (Toishi) with base - Grit #1000
Fuji Knife blends Japanese tradition with practical design
This fine grit whetstone is on lower in grit and closer to a medium than most fine grit whetstones
Handle Length: 127 mm
Sakai Takayuki Grand Chef Antares 270mm (10.6") Sujihiki Slicer Knife Takohiki Blade Material: Damascus 45 LayerUnleash your culinary creativity with the Grand Chef Antares Sujihiki Slicer Knife. Designed for precise slicing, this Japanese kitchen knife boasts a sleek stainless steel blade and a contoured handle for optimal grip. Experience effortless slicing and elevate your cooking game with this essential tool! Ideal for: SlicingUseful on food types: Slicing fish fillets, sushi & sashimi, turkey, roast beef, squid, octopus, other seafood Sujihiki Knife Blade
