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"Brett C" is classic funk and flowers that works great in long term conditioning
Strain # RBY69 Name Founder's Ale Yeast Compare with Founder's AHA 2014 Attenuation 73% - 80% Fermentation temp (F) 65 - 75 Peak Alcohol 10% Flocculation high
Strain # RBY60 Name Conan Ale Yeast Compare with Alchemist/Greg Noonan Attenuation 65% - 72% Fermentation temp (F) 65 - 75 Peak Alcohol 11% Flocculation low
Strain # RBY40 Name Alt Yeast Compare with Zum Uerige Attenuation 65% - 72% Fermentation temp (F) 65 - 69 Peak Alcohol 10% Flocculation medium Country Germany
Strain # RBY47 Name High Gravity Ale Yeast Compare with Thomas Hardy Attenuation 78% - 85% Fermentation temp (F) 65 - 69 Peak Alcohol 25% Flocculation medium
RBY18 Cali-Common Steam Yeast Size:1BBL "Brett C" is classic funkRBY18 Strain # RBY18 Name Cali Common Steam Yeast Compare with Anchor Attenuation 65% 75% Fermentation temp (F) 58 65 Peak Alcohol 10% Flocculation medium Country USA
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