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Hops: Loral
Hops: Citra
Souring Bacteria: Pediococcus
Brewed as a sour IPA with Motueka
Yeast: Abbey Ale
Three Musketeers - Belgian Tripel 9% Size:Single 375mL can Hops: LoralThree Musketeers was brewed as part of the inaugural Sydney Beer Week Pro Am Competition. We brewed it in collaboration with the homebrewer Nick Vassilev who had the winning entry in the Monastic ale category. For this Belgian Tripel, we hopped it with Loral hops, a hop variety that combines old world noble characteristics with new world hop aromatics. Loral contributes a floral and herbal character followed by a backdrop of citrus and dark fruit
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