Pay in 4 interest-free payments of $27.38 Learn more
Ships within 48 hours · Estimated delivery Sep 2 - Sep 7
Blade Width: 26 mm
Whetstone Thickness: 25 mm
this knife blends 600 years of blacksmithing heritage with high-performance VG10 stainless steel
Blade Material: Ginsan (Silver-3) Stainless Steel with Nashiji finish
Edge Type: Double BevelWeight: 69 / 82 gBlade Width: 25/ 27 mmBlade Thickness: 1 /1 mmHandle Length: 95 / 105 mmHandle Thickness: 15 / 15 mm
Sakai Takayuki 33-Layer Hammered Damascus 210mm Gyuto - Black Lacquered Oak Handle Toishi / Whetstone Blade Width: 26 mmTimeless Tradition: 33 Layer Damascus with Lacquered Oak The Sakai Takayuki 33 Layer Damascus 210mm Gyuto is a stunning example of functional art. This professional grade chef's knife features a high performance VG 10 Stainless Steel core clad in 33 layers of hammered (Tsuchime) Damascus. The hand hammered finish not only creates a beautiful ripple effect but also serves a functional purpose by reducing friction and preventing food from sticking to
US$ 70.00
US$ 100.00
US$ 45.00
US$ 79.00
US$ 200.00
US$ 114.00
US$ 20.40
US$ 48.00
US$ 60.00
US$ 58.00
US$ 48.00
US$ 81.00
US$ 30.00
US$ 95.00
US$ 49.00
US$ 23.20
US$ 104.00
US$ 23.20
US$ 32.40
US$ 80.00
