Mattern Landjaeger (10 pack) French Experience the bold and smoky

Experience the bold and smoky flavors of Hungarian Kolbasa Sausage

freeze upon arrival (up to 2 months)

then lightly coat with flour before frying for extra crispiness

Cultural Note:

and an unmistakably rich

Mattern Landjaeger (10 pack) French Experience the bold and smokyMattern Landjger (10 Pack) Savor the robust, smoky flavor of Mattern Landjger, a traditional dry cured German sausage known for its firm texture and rich, savory taste. Made with premium cuts of beef and pork, carefully seasoned with salt, spices, and a touch of garlic, then naturally smoked, these sausages are perfect for on the go snacking, hiking trips, or as part of a charcuterie board. Serving Suggestions: Mattern Landjger is a ready to eat