High-fat foods generally have the greatest effect on reducing peak BAC because they slow stomach emptying the most
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The ability of GSH in reducing cystine starvation-induced phospho-GCN2, which detects uncharged-tRNA as a surrogate of amino acid deficiency 16 , provided further evidence that GSH participates in cell signaling as a reservoir of cysteine (Fig
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This aligns with prior research indicating that colorectal cancer exhibits a glycolytic phenotype, which could reduce its dependence on glutamine metabolism for antioxidant defense 35 and reflects the well-established metabolic heterogeneity of CRC, in which different subtypes rely on distinct metabolic programs
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