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Different from heightened sensitivity because the response is actually painful

What are the Benefits of AOD-9604

Cytokine storm and oxidative stress are the main participants in the development of ARDS during respiratory virus infections (Meftahi et al., 2021)

Phytomedicine 87, 153585

The antioxidant properties of garlic compounds: allyl cysteine, alliin, allicin, and allyl disulfide

According to the MHRA product information, the most frequently reported adverse reactions include: Nausea and vomiting : Very common (affecting more than 1 in 10 people), typically most pronounced during the first 48 weeks of treatment or following dose escalation Diarrhoea : Common (affecting up to 1 in 10 people), with frequency increasing at higher doses Abdominal pain or discomfort : Often described as cramping or bloating sensations Decreased appetite : A direct result of the medication's action on satiety centres Constipation : Less common than diarrhoea but can occur in some individuals Dyspepsia (indigestion) : Characterised by upper abdominal discomfort or burning The timing of these side effects follows a predictable pattern in most patients