Notably, body weight loss was correlated to increased abundance of Akkermansia muciniphila , a mucin-degrading SCFA-producing species which has been reported decreased in obesity and show negative correlation to markers of gut permeability and inflammation 70
Results Propionate stimulates the release of PYY and GLP-1 from primary murine L cells In primary murine colonic cultures, physiological concentrations of propionate (150 mmol l 1 ) 20 significantly stimulated GLP-1 and PYY secretion over a 2-h incubation (Figures 1a and c)
Inflammation and metabolic disorders
Consume 1 serving (1 tablespoon/15mL) at any time of the day between meals
doi: 10.1016/j.foodchem.2019.125328 Summary Keywords antioxidants, breast cancer, breast cancer prevalence, dietary antioxidants, oxidative stress, reactive oxygen species, breast cancer diagnosis, breast cancer epidemiology Citation Adegoke AM, Igomu GO, Usin SG and Sekhoacha MP (2026) Oxidative stress and antioxidants in breast cancer: a double-edged sword
Proteins were subsequently electrophoretically separated and transferred onto PVDF membranes for Western blotting as described above
