Erythrocyte concentration of long-chain omega-3 fatty acids was associated with T2D risk for the HbA 1C model (OR estimate=1.17, 95% CI: 1.09-1.23) while mercury levels (OR estimate=1.01, 95% CI: 1.007-1.014) and WHR (OR estimate=317.9, 95% CI: 30.24-3.417e+03) were associated with increased T2D risk for the OGTT model only
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Disclosure of interest: All authors have nothing to disclose
BBD is a valuable method that measures glutathione concentration, peroxide concentration, and incubation time to attain optimum GPx activity (see Table 3)
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Hepatotoxicity induced by valproic acid overdose: IV loading dose of L-carnitine 100 mg/kg