Despite the substantial period of experimentation, there have been no reported side effects, a testament to its safety
Dohlman AB, Klug J, Mesko M, Gao IH, Lipkin SM, Shen X, et al
Banji, and T
These foods include, but are not limited to: Certain fruits, including apples, peaches, and pears Cruciferous vegetables (think: broccoli, cauliflower, kale, and others) Legumes, including lentils and beans Dairy products like milk and cheese Drinks or food that contain high amounts of high-fructose corn syrup High-fat foods, like fries or pizza Sometimes, sulfur burps arent caused by the food you eat, but by how fast you consume them
This can reduce preparation errors, improve consistency across experiments, and help maintain precise peptide ratios throughout the study
[Crossref] [PubMed] Do D, Lee T, Peasah SK, et al