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Mobile IV Nurses

Journal of Biological Chemistry, 289(28), 1950819518

Gianello, W

Many vegans dont think [they] need to worry about B12, or they think that meat-eaters get B12 deficiency just as often as vegans do, while others think you have to supplement with methylcobalamin rather than the less expensive, more reliable cyanocobalamin. Mangels notes, Some people think they have enough vitamin B12 stored and they dont need to worry about [it]

reputable products should transparently disclose whether the peptide is synthetically produced or derived from natural sources

Vitamin B12, which most humans get from meat, seafood, and dairy products, is essential for red blood cell production and DNA synthesis