Examples of such stabilizing agents, include, but are not limited to: (a) about 0.5% to about 2% w/v glycerol, (b) about 0.1% to about 1% w/v methionine, (c) about 0.1% to about 2% w/v monothioglycerol, (d) about 1 mM to about 10 mM EDTA, (e) about 0.01% to about 2% w/v ascorbic acid, (f) 0.003% to about 0.02% w/v polysorbate80, (g) 0.001% to about 0.05% w/v.polysorbate20, (h) arginine, (i) heparin, (j) dextran sulfate, (k) cyclodextrins, (1) pentosan polysulfate and other heparinoids, (m) divalent cations such as magnesium and zinc
J Food Proc Preserv
R.ChuckA
The possible oxidative modification of cysteine residues within proteins includes sulfenic acid (RSOH), intra- or intermolecular disulfide (RSSR), and S-glutathionylation (RSSG), sulfinic acid (RS(=O)OH) and sulfonic acid (RS(=O) 2 OH) acids, thiyl radicals (RS), sulfenyl-amides, thiosulfinates, disulfide-S-monoxides
2018;48:e20170176
Translational, immunocompatibility, and regulatory considerations Despite the rapid progress in smart hybrid nanomaterials for chronic infections, their successful clinical translation remains a considerable challenge