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4.1 Prognostic nutritional index (PNI) The PNI is one of the earliest and most widely used nutritional-immune assessment tools, first proposed by the Japanese scholar Onodera in 1984 for gastrointestinal surgery patients

Mol Nutr Food Res 62:1700931

AtATPS1 was found to be prone to sulfenylation and nitrosylation (Hu et al., 2015

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GPX4-knockout CD8+ T cells and CD4+ T cells are unable to develop during acute infection, which can be reversed by the administration of vitamin E, a powerful lipid-soluble antioxidant (88)