The phenolic composition of EVOO determines its strong antioxidant activity and is responsible for the pleiotropic positive effects of its consumption, ranging from metabolic and cardiovascular risk reduction to the improvement of chronic inflammation [134, 135]
Annu Rev Pharmacol Toxicol 44:32547, PMID: 14744249 Holmgren A, Lu J (2010) Thioredoxin and thioredoxin reductase: current research with special reference to human disease
[DOI] [PubMed] [Google Scholar] 104.Giaginis C., Tsantili-Kakoulidou A., Theocharis S
Nevertheless, a more in-depth discussion of the underlying mechanisms is still lacking
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