They differ fundamentally in size, metal dependency, mechanism, and primary research applications
These changes seem to be attributed to a greater number of advanced glycation end products (AGE) and glucose degradation products (GDP) present in this population.1,48 In an attempt to study the characteristics of peritoneal water transport in diabetic patients, a prospective, single-center design cross-sectional and longitudinal compared peritoneal water transport between diabetic (n=59) and non-diabetic (n=120) PD patients using 3.86/4.25% dextrose-based peritoneal equilibration tests (PET)
Xie L, Deng Z, Zhang J et al (2022) Comparison of flavonoid O-glycoside, C-glycoside and their aglycones on antioxidant capacity and metabolism during in vitro digestion and in vivo
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