At age 20, plasma GHK concentrations are typically around 200 ng/mL
Storage & Stability General properties: As a peptide, BPC157 is sensitive to hydrolytic and proteolytic degradation under conditions that favor enzymatic activity, elevated temperature, and extremes of pH
Water (Aqua), Aloe Barbadensis Leaf Juice, SD Alcohol 40-B (Alcohol Denat.), Alanine/Histidine/LysinePolypeptide Copper HCl, Panthenol, Arginine, Lactic Acid, Polyquaternium-16, Butylene Glycol, Biotin, PEG-12 Dimethicone, Glycerin, Pisum Sativum (Pea) Sprout Extract, Lavandula Angustifolia (Lavender) Flower Extract, Camellia Sinensis (Green Tea) Leaf Extract, Scutellaria Baicalensis Root Extract, Propanediol, Menthol, Pinanediol, Camphanediol, Polyquaternium-44, Amodimethicone, Hydrolyzed Quinoa, Coco-Caprylate, Isomalt, Xylitol, Glycine Soja (Soybean) Germ Extract, Triticum Vulgare (Wheat) Germ Extract, Guar Hydroxypropyltrimonium Chloride, Cetrimonium Chloride, Trideceth-12, Phenoxyethanol, Ethylhexylglycerin, Potassium Sorbate, Sodium Benzoate
doi: 10.1055/s-0043-118911 125 MaILStanleyTL
As the bodily concentration of GHK-Cu declines with age, there is a consequential increase in inflammation, cancerous activity, and tissue destruction
This highlights its immense relevance in addressing the broader spectrum of Metabolic Syndrome
