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They can positively impact enteric diseases and oxidative stress by altering gut microbiota composition and producing short-chain fatty acids (SCFAs) (214)

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and (2) presynaptic M1 autoreceptor blockade on vagal nerve terminals , which removes negative feedback and transiently increases acetylcholine release (Kawashima et al 1988)

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Check whether HPLC, LC-MS, mass spectrometry, or another analytical method is listed