HENSCHKE HENRY SEVEN OTHER Even better is to decant

Even better is to decant it in a wide base decanter or jug to let the flavours open up and gain complexity and softness

From the Yarra Valley

Experience a luxurious pairing with the 2011 Star Lane Merlot

Lavosh and Oak Cakes

Made With Added Cream And Ripened For Three Weeks Under A Thin White Mould Rind Covering The Cheese Gradually Develops A Mild Sweet Milk Flavour With A Hint Of Mushroom

HENSCHKE HENRY SEVEN OTHER Even better is to decantThis blend of Shiraz, Grenache and Viognier is a relatively recent addition to Henschke's impressive range. Typically fragrant plum and raspberry aromas, followed by a velvety palate with rich fruit flavours and well intergraded tannins. Henry's Seven will not disappoint.