Pay in 4 interest-free payments of $56.25 Learn more
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Spring into the season with fresh
Saturday June 14 - Iron Chef
Rosemary-Dijon Marinated Turkey Breast
Tasting and adjusting until perfect flavour and balance is achieved
Monday March 30- Pub Classics
Vaughan - Teen Cooking Classes - 5 week Spring Session 2- Monday May 11 - Monday June 15, 2026 Kids Spring into the season withOur Teen Cooking Classes are sure to inspire your child's inner chef! We offer a hands on experience to get kids comfortable in the kitchen and try new foods, all while encouraging their creativity Our junior chefs will learn: confidence and creativity! kitchen safety and proper hygiene to use a variety of utensils how to follow a recipe and properly measure ingredients table etiquette and much more! Classes are 2. 5 hours each, from 5 7: 30 p. m.
