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Timo and Ashby set off to learn about the craft of artisan distilling over the past several years with a focus on the grain to glass process
Because it is barreled for a short period of time
versatile whisky
particularly winter baking spices
• Seven times distilled
The Balvenie The Edge of Burnhead Wood 19 Year Old metro-paws Timo and Ashby set offThe Edge of Burnhead, tells the story of how Balvenie craftsmen experimented with the distillerys natural resources to find the perfect match between fresh heather and barley. The Edge of Burnhead Wood sums up the spirit of the work carried out at the Balvenie Distillery; The Balvenie remains true to the techniques and stories passed down by its craftsmen from generation to generation, while also looking forward by exploring new techniques, flavours
