HONE Chef 8" With a hardness rating of

With a hardness rating of 60±1 HRC

This ensures the ideal balance of rigidity and flexibility

With its balanced rigidity and flexibility

the blade delivers outstanding strength and remarkable edge retention

The Kotsu Series Nakiri Knife is the pinnacle of Japanese craftsmanship

HONE Chef 8" With a hardness rating ofA masterpiece of elegance, performance, and precision, the Hone Series Gyuto Knife from Kansai Knives is designed for the discerning chef who demands both refinement and functionality. Forged from 67 layers of Damascus steel with a VG 10 core, the blade offers exceptional edge retention and remarkable sharpness. Favored by culinary professionals worldwide, VG 10 steel provides outstanding corrosion resistance and cutting performance. Through a