Ammiji’s Gobhi Ke Danthal Ka Achaar (200gm) Cooked over slow flame for

Cooked over slow flame for a minimum of 10 hours

From liberally using them in her sabzis

nigella seeds

amlaki is the nectar – the remedy to all ills

Keep refrigerated

Ammiji’s Gobhi Ke Danthal Ka Achaar (200gm) Cooked over slow flame forThis is Ammijis attempt to make the best out of what we usually waste and this is literally the best! Cauliflower or Gobhi has multiple health benefits but a lot of their nutrition resides in their stalks. We usually discard those stalks but here, we take those very stalks and make them shine in this tangy and spicy pickle! Cauliflowers are high in fibre and antioxidants and are known for their disease fighting properties. Theyre also low in calories