Soy Sauce aged 4 years (Tsuru Bishio), 18oz (532ml) Hot Sauce or leg of lamb before

or leg of lamb before roasting

Aspect:     Clear

creating a smooth

ENJOY TINGLY UMAMI

all kinds of meat and for dipping - to mention a few applications

Soy Sauce aged 4 years (Tsuru Bishio), 18oz (532ml) Hot Sauce or leg of lamb beforeTsuru bishio is the flagship series of soy sauce for Yamaroku Shoyu and is aged the longest between 3 5 years. Tsuru() means "crane" and bishio () means "condiment". In Japan, cranes are regarded as auspicious birds and symbolize longevity. It is said the song of cranes can reach the heavens, and Yamaroku Shoyu wants this soy sauce to be like the cranes which can reach the heavens and be known to everyone. Tsuru bishio is characterized as having a