Glen Moray Port Cask Finish 300-400 straight from the barrel without

straight from the barrel without chill filtering

and intriguing

Fernando Caballero Cruz five or six years ago at the annual Dia de Los Magueyeros

The current growing market demand has convinced us to go back to producing it

black fruit and black pepper

Glen Moray Port Cask Finish 300-400 straight from the barrel withoutThis Glen Moray celebrates our passion for exploring the array of flavours different casks can bring to our whisky. First matured in American oak casks for classic Speyside notes, it is then carefully finished over several months in port casks from Porto Cruz, renowned as the world's No. 1 port. Over time, these sweet Portuguese wine casks enrich our single malt with rich fruits and mellow wine notes and give the whisky a distinctive rosy tint. Light,