Venison Rib Frenched Rack by weight then slice against the grain

then slice against the grain on your plate

This is the steak that changes how people define "premium

The Cook: Cover and cook low (300°F in the oven) for 3 to 4 hours

creating a uniform surface for searing

Pairings: Beer - Cider Wine - Champagne or Chardonnay Savory Foods - Green Tomato Chutney Sweet Foods - Peach Jam Wild Card - Candied Ginger Awards: New York International Cheese Competition Silver 2022 World Cheese Awards Bronze 2019

Venison Rib Frenched Rack by weight then slice against the grainVenison Rib Frenched Rack Elegant Wild Game Centerpiece Elevate your dining experience with our premium Venison Rib Frenched Rack, a show stopping centerpiece that combines the rich, earthy flavor of wild game with the elegant presentation of a classic frenched rack. Each rack features expertly trimmed rib bones and tender, lean meat that's perfect for roasting to medium rare perfection. Why Venison Frenched Rack? Restaurant Presentation Frenched