Hot Cocoa build-your-pack and black rice on their

and black rice on their 3rd generation farm

Simmer 1-2 tbsp hot cocoa mix and any additional spices in 1 cup water for 2 minutes

While every family's recipe is different

an award-winning natural farmer whose Byadgi chillies are famous across several states for being the gold standard of this mild

and is still beautifully aromatic

Hot Cocoa build-your-pack and black rice on theirMade with our award winning Anamalai Cacao, your Hot Cocoa is rich in cocoa butter and deeply luscious. With just enough Madhur Jaggery for a caramelly sweetness, it makes a super velvety cup of cocoa. We think it is perfect on its own, but you can spice it up by adding cinnamon or cardamom, or turn up the heat with a chilli powder. DIRECTIONS: 1. Simmer 1 2 tbsp hot cocoa mix and any additional spices in 1 cup water for 2 minutes. 2. Add 1 2 cup milk