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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
Aurelio 3 ha
and drying
where the Acuña family oversees every stage of production—from cultivation on the high-altitude El Aguacate farm (1 890 m
as the overall altitude of the farm reaches up to 2
Location: Gedeb
El Borbollon, Santa Ana, El Salvador | Natural FSC-8057 Sale Aurelio 3 haLocation: Calzontes Arriba Producer El Borbollon Mill Varietal: Red Bourbon Process: Natural Altitude: 1300 1400 Production Harvest Date: 2025 Cup Score: 85. 25 Cup profile: Orange, chocolate mousse, medium acidity, snickers This particular lot originates from a blend of bourbon, pacas and catimor varieties cultivated on the slopes of the famous Ilamatepec Volcano in Santa Ana. It is a blend of the farms that deliver coffee to the El Borbollon Mill.
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