Food Anatomy: The Curious Parts & Pieces of Our Edible World -- Julia Rothman, Paperback Ruth Yaron Track: 7 - Side B

Track: 7 - Side B Unclean Sephira

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Dean Koontz's Intensity

With a spiral binding so the book lies flat to make it easy for children to create delightful pictures

Track: 2 - Kings of Broken Dreams

Food Anatomy: The Curious Parts & Pieces of Our Edible World -- Julia Rothman, Paperback Ruth Yaron Track: 7 - Side BGet your recommended daily allowance of facts and fun with Food Anatomy, the third book in Julia Rothman's best selling Anatomy series. She starts with an illustrated history of food and ends with a global tour of street eats. Along the way, Rothman serves up a hilarious primer on short order egg lingo and a mouthwatering menu of how people around the planet serve fried potatoes and what we dip them in. Award winning food journalist Rachel Wharton