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The aromas of fruit are enhanced by intense mineral notes evolving towards a slightly smoky flavour
revealing an undercurrent of chalky minerality that adds a layer of complexity
previous vintages have exhibited aromas of blackberries
fine energy and poise
located in the municipality of Monforte d’Alba
Chateau Ducru-Beaucaillou, Saint-Julien, France 2018 Nerello Mascalese The aromas of fruit areThe origins of Chteau Ducru Beaucaillou lie in the 18th century when the Beaucaillou castle (named after the large pebbles in the vineyard) was purchased by Bertrand Ducru. In the 1855 Classification of Bordeaux, this Saint Julien property was ranked as a Deuxime Cru or Second Growth. Today it is considered one of the "Super Seconds" and one of the leading estates of Saint Julien. " Looking at the 2018 Chteau Ducru Beaucaillou, I was stopped in my
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