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A premium blend of our beef
This multi-awarding sea salt is capturing hearts and taste-buds with a legion of fans across the world
dry-aged for 30-44 days in our German-made DRY AGER™ cabinets
It has a complex spicy
these chops offer a balance of tenderness and richness for a sophisticated meal
Lamb Fillets unit-300-grams A premium blend of ourMatangi Lamb Fillets are lean, tender, and quick to cook. The chicory finish enhances the natural sweetness of the meat, making them a gourmet choice for pan frying or grilling, with a flavor that melts in your mouth.
US$ 167.95
US$ 17.95
US$ 20.00
US$ 17.95
US$ 27.00
