Masako Honkaku Shochu high-n-wicked and gentle spice are well-defined

and gentle spice are well-defined and nicely balanced

the epic journey of RoadStock began earlier this year at our 500-acre farm in Shoreham

Bottled at 57

sweet corn flavor this unaged whiskey takes you back to a simpler time

Our award-winning sipping reposado tequila is estate grown and rested for 4 months in American oak barrels

Masako Honkaku Shochu high-n-wicked and gentle spice are well-definedSteps from the mouth of the Hosoda River, the Furusawa Distillery has been making traditionally handcrafted shochu in Miyazaki Prefecture since 1892. In 1945 MOTOKO became the 3rd generation master brewer distiller and the first woman to run a Miyazaki shochu distillery in modern memory. She passed her skills down to her daughter, MASAKO (5th generation master), who is now training Motokos grandaughter MAHOKO to take over one day.