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Lemon aioli
how to properly measure dry and liquid ingredients
fish and vegetables
Miso-Glazed salmon with edamame puree
made with sunflower seeds
Vaughan - Adult Cooking Class - Tastes of Thailand Teens Lemon aioliSweet, spicy, fresh, citrusy; welcome to the tastes of Thailand. Thai culture is based on Buddhism and balance. This balance can be found in all things Thai, especially in the food. Join our chef in the kitchen and learn to create this balance in a variety of traditional Thai dishes. Cooking skills to look forward to: Layering a variety of flavours to create unity Usage of traditional East Asian ingredients Tasting and adjusting until perfect flavour
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