Pay in 4 interest-free payments of $38.75 Learn more
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
6:30 – chef and mixologist introduction
Attention to detail in preparation and plating
Wednesday January 3 - Carnival
Our hands-on experience will get kids comfortable in the kitchen and try new foods
Crema Catalan
Vaughan - Adult Cooking Class - Canadian Winter Comforts Gift Cards 6:30 – chef and mixologistBrrr. This winter, join us in the kitchen and warm up, as we explore rich and heart dishes that are truly Canadian! Using local, seasonal ingredients, guests will be guided by our professional chef to learn how to use this misunderstood season to its fullest (and most delicious). Key learning points: A unique and delicious soup to add to their winter repertoire, Cornish hen; butchery, marinating, preparation, Maximizing the potential of root
