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and cardamom are also cultivated
who make sure that their cacao
Delicate and creamy – it will perfectly envelop and fill you with strength
The cacao from Venezuela has the form of elongated tablets
The beans come from an exceptional place on the world map of cacao cultivation – the Hacienda Kampura farm in Guatemala
Ceremonial Cacao from Colombia Size:500 and cardamom are also cultivated100% Criollo & Trinitario Ceremonial Grade Cacao Paste This ceremonial cacao is made from a combination of Criollo and Trinitario beans. It comes from the Colombian region of Caqueta in the Amazon and its production is an important aspect for the inhabitants, who make sure that their cacao, called "caqueta colombiano", is of the best quality. This ceremonial cacao has a deep taste and aroma, with a slight nutty flavour and little bitterness. Its deep
