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π Nutritional Highlights
a treasured heirloom variety that is cultivated for an impressive period of 180+ days
hand-sifted essence
Renowned for its delightful taste and myriad health benefits
Threshing: After harvesting
Barley Sprouted Dalia Rava ORGANIC (400 G) Blended Flours/Podi & Mixes π Nutritional HighlightsProcessing of Sprouted Barley Dalia (Jau Dalia) Sprouted barley dalia, also known as jau dalia, is a highly nutritious form of cracked barley that undergoes a sprouting process before milling. Sprouting enhances its digestibility, reduces antinutrients, and improves the bioavailability of key nutrients like vitamins, minerals, and enzymes. Step by Step Processing of Sprouted Barley Dalia 1. Selection of Barley Grains High quality, organic whole barley
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