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Anne Gros and Jean-Paul Tollot are both well known in their own right for producing exceptional wines in Burgundy
primarily grown in decomposed granite (sand)
which surrounds the vineyards
indigenous yeast fermentations are the norm while the wines are rarely fined or filtered
Red wines are crafted using whole clusters and stems to produce lighter
Le Mesnil Blanc de Blancs Grand Cru Champagne, France NV Grape_Dolcetto Anne Gros and Jean-Paul Tollot100% Chardonnay Practicing Organic View winemaker fact sheet The Le Mesnil Co op is one of the best value Champagnes you'll find on the market. A blend of various Grand Cru plots in the Le Mesnil sur Oger subregion of Champagne. A non vintage cuvee that is wonderfully balanced. Bright acid and custard, with a lovely touch of biscuit on the finish. Three years on the lees.
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