Short Ribs (2 lb) Ideal for evening application

Ideal for evening application

With a hanging weight ranging from 360-440 pounds and priced between $1

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or slow-cooked in stews for a unique

it becomes wonderfully tender when properly prepared - try marinating before grilling

Short Ribs (2 lb) Ideal for evening applicationOur grass fed Short Ribs are a prized cut that showcases the rich, deep flavor of our ethically raised beef. Cut from the brisket, chuck, plate, or rib areas of our cattle, these well marbled ribs are perfect for slow cooking methods that allow their abundant collagen to transform into succulence. When braised, these ribs become fork tender while delivering an intensely beefy flavor that's hard to match. Whether you're preparing classic braised short