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The wines were made of a large number of co-fermented grape varieties
A blend of Chardonnay and Pinot Noir
all underscored by familiar baking spices such as clove
our friend and vigneron
A creamy and harmonious red
Hors Categorie, Walla Walla Valley, USA 2020 Cornas The wines were made ofIN A CLASS OF ITS OWN Its a well known story, how in 1997 Christophe Baron, founder and vigneron of Cayuse Vineyards, planted his first vines in a field of stones because it reminded him of Chteauneuf du Pape in France. In the process, he almost single handedly brought the worlds attention to the potential of Syrah grown in the Walla Walla Valley. His discovery of the Hors Catgorie Vineyard site in 2005 unfolded in a similarly serendipitous way.
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