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Will their mistakes cost them everything
It isn't until a passing lion intervenes that Penguin finally speaks
and her manner not exactly Miss Marple
Puzzled over the notorious Black Dahlia murder
'Gloriously well-written
Eating to Extinction: The World’s Rarest Foods and Why We Need to Save Them [2021] paperback CPICT Will their mistakes cost themFrom a tiny crimson pear in the west of England to great chunks of fermented sheep meat in the Faroe Islands, from pistachios in Syria to flat oysters in Denmark, from a wild honey harvested with the help of birds to an exploding corn that might just hold the key to the future of food these are just some of the thousands of foods around the world today that are at risk of being lost for ever. In this captivating and wide ranging book, Dan Saladino
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