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The Cogno family has been making wine for four generations in Piedmont
but here we have an excellent example of the rare Nascetta varietal
complex and wildly elegant
The palate feels very serious and is packed with punches of citrus and tree fruits
Wine Advocate
Takeda “Gold Skull” Daiginjo Muroka Genshu 180ml cup March The Cogno family has beenWe launched this product in December of 2023 as an exclusive for the Namazake Paul Advent Calendar but it was so popular we are making it available individually. This is a Daiginjo purpose brewed to win competitions and it is in a cup! Using a small amount of distilled alcohol, the father son Takeda team extracts extra explosive aromas of tropical melon. The finish has some umami depth from the local rice. Seimaibuai 45% Rice Koshitanrei, Koshiibuki
