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From Frozen Bake in a Pre-Heated 350 ºF Convection Oven for 6 - 8 minutes or until Internal Temperature Reaches 165 ºF as Measured by Use of a Thermometer
but just the right thickness to not fall apart while you dress it with your favorite toppings
modern Mexican-inspired look—often in fun colors like red—that adds festive flair to your table
quesadillas
Low Carb and Keto Friendly Snack - 10g Fat
Andouille Sausage & Shrimp Kabobs - 25 pieces per tray Lemon From Frozen Bake in aAndouille Sausage & Shrimp Kabobs 25 pieces per tray A spicy New Orleans style Andouille sausage, skewered with a delicate large shrimp and crisp red and green peppers on a 6" skewer. (1. 0 oz. each) Preparation Instructions Best if baked from frozen on parchment paper. Hotel quality oven 350 degrees for 7 11 minutes. Electric oven 400 degrees for 14 18 minutes. Gas oven 375 degrees for 12 16 minutes. Rotate baking tray 180 degrees halfway through
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