Highland Malt 26 Year Old 1993 Maltbarn 48.3% 70cl Dailuaine Palate: Vanilla pod

Palate: Vanilla pod

mouth-filling texture to the whisky

some white chocolate and fresh mint

some milk chocolate and peaches in syrup

with hints of creamy fudge intermingled with sweet coconut

Highland Malt 26 Year Old 1993 Maltbarn 48.3% 70cl Dailuaine Palate: Vanilla podHighland malt 26 Maltbarn 48. 3% Nose: Brioche and mango, some soft baked sponge cake with cream and apple, spring flowers with a delicate honey and sweet vanilla Plate: Brioche arrives and again on the palate giving a seamless harmony between nose and palate. Pear drops and lemon puff biscuits, toffee and frothy milk, creamy orange and soft oak sap, maple syrup and waffles.