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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Process: Small batch Artisanal
imparting depth and character to each sip
Their liqueur is based exclusively on hone-made rhubarb juice
After 72 hours of fermentation
Using a base of Bat-Friendly Espadin
Boyd & Blair Espresso Martini 100-200 Process: Small batch ArtisanalThis perfectly balanced Espresso Martini begins with beans, which are roasted to our precise specifications by local roaster KLVN. We then cold brew the coffee ourselves on site. Finally, after 14 hours of steeping, we blend in our award winning Boyd & Blair Potato Vodka and house made Madagascar Bourbon Vanilla Syrup. Simply shake over ice, pour into a martini glass and indulge. ABV 16%. 32 Proof. 1 Liter. Serves 11 cocktails.
