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Notes: Butter Toffee
a move he still considers one of the best decisions he’s ever made for his farm
with the resulting trees exhibiting both bronze and green tips
This round light roast opens with aromas of candied almond and red apple
protecting his natural process coffees—traditional
SL28 Natural Grind Options:Auto Notes: Butter ToffeeThis rich, juicy cup opens with aromas of berry jam, honey, and cream cheese danish. Notes of dark chocolate, blackberry pie, and hibiscus are lifted by crisp Concord grape acidity, resolving into an herbal finish reminiscent of black tea and marjoram. Details Producer: Nando Diaz Farm: Finca Santa Ana Region: Santa Rosa Department Altitude: 1,650 1,800 masl Varietal: SL28 Process: Natural Roast: Light Notes: Blackberry Jam, Dark Chocolate, Black Tea
US$ 157.50
US$ 137.95
